IL TINELLO ORANGE LABEL PGI BALSAMIC VINEGAR OF MODENA: INGREDIENTS
Cooked grape must, wine vinegar. Contains sulphites.
Contains no dyes.
IL TINELLO ORANGE LABEL PGI BALSAMIC VINEGAR OF MODENA: USE
The Il Tinello Orange Label PGI balsamic vinegar of Modena is especially indicated as a condiment for meat, fish or greens. Aged to full, rounded flavour, the Orange Label Balsamic Vinegar is also delicious on roasted or grilled meats.
WHY GUSTOROTONDO CHOSE IL BORGO DEL BALSAMICO
Gustorotondo chose Il Borgo del Balsamico for the high quality of the artisan products and for the fresh, elegant and clear style.
IL TINELLO PGI BALSAMIC VINEGAR TRILOGY
The Il Tinello Orange Label PGI Balsamic Vinegar of Modena is part of the Il Tinello PGI Balsamic Vinegar trilogy. The trilogy comprises three colored labels: yellow, orange and red. The young girl on each label demonstrates the different uses for each type of Balsamic Vinegar.
IL BORGO DEL BALSAMICO: TRADITION AND INNOVATION
In Botteghe di Albinea, near Reggio Emilia, Cristina and Silvia Crotti run a company that combine brilliantly the ancient tradition of balsamic vinegar with contemporary cuisine and a fresh, elegant and clear style: Il Borgo del Balsamico.
Il Borgo del Balsamico rises where the countryside of the Emilia Region meets gentle slopes famous for their Parmigiano Reggiano cheese, salami and Traditional Balsamic Vinegar.
It is a place of peace, in which nature and work of man live in harmony.
Work is inspired from love love for the native land, from father’s traditions, passion for authentic things, awareness of the value of time.
The father transmitted to his daughters the art of balsamic vinegar; now, Il Borgo del Balsamico contributes to mantain it alive authentically.
Every product of Il Borgo del Balsamico is hand-packed.