MEATY, CRISPY, LARGE SIZE OLIVES
De Carlo has been a family run company for generations, growing olive trees in Puglia (the heel of the boot) since XVII Century.
Alongside its extra virgin oil production, the De Carlo family produces with passion Olives in brine, mainly using olives that come from the olive groves on their own farm.
The ‘Bella di Cerignola’ variety is typical from Apulia. Named after the town of Cerignola, it has ellipsoydal shape, natural green colour and crisp pulp, easily detached from the pit.
Excellent for aperitifs, antipasti and tasty snacks at any time of the day, they are delicious also with fresh salad and with turkey meat.
Olives, water, salt. Acidity regulator: citric acid.
Average quantity for 100 g:
* Energy: 135 kcal (565kj)
* Fat: 13 g
* of which saturates: 2,9g
* Carbohydrate: 1,8 g
* of which sugars: 1,8 g
* Protein: 1,5g
* Salt: 2,8 g
The information on the label of the product may vary for reasons beyond our control. Therefore, there may be discrepancies between the information on the website and that on the product delivered. Please always check the information on the product before consumption or use.
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2 reviews for De Carlo | ‘Bella di Cerignola’ Olives
I first purchased this olives in a trip to Italy. These are not well known here in England as shops are usually limited to black or green olives from Italy or Greece.
These olives are quite different: you can feel the flavour of the fruit, the pulp and they are much bigger than regular olives. I could eat them all day long!
If you like olives I suggest you buy these. The taste is lovely, crisp and quite fresh.
Worth every penny