Born in Piemonte, near Alessandria, at the beginning of the 20th Century, Giraudi is an artisanal company famous for the high quality handcrafted chocolate.
Today the company is run by Giacomo Boidi, nephew of the chocolatier Giraudi, together with family members and other passionate persons.
The Maya bars are inspired by the population that firstly introduced cocoa, considered a divine gift. Giraudi proposes the best selection of origin cocoas to give the Maya a right homage.
Maya Acarigua is pure cocoa mass of Venezuelan Criollo cocoa.
It has a very intense, elegant and well-balanced taste, low acidity, and a strong aroma of almond and coffee.
Dedicated to whom loves discovering tastes and aromas of a special cocoa.
ALLERGENS: may contain traces of nuts, milk and egg proteins, sesame, gluten, peanuts.