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Prunotto | Organic Tomato Purée 690 g

 2,80

Mariangela Prunotto’s organic tomato purée is produced with the best organic tomatoes, picked during summer.
Use the tomato purée to season pasta, perhaps with some Parmigiano Reggiano, or as a base for other pasta sauces. It is also good  on toasted bread, with a little salt or other ingredients.

WHAT MAKES IT SPECIAL
Mariangela Prunotto’s organic tomato purées is a special product for several reasons: it is made with the best certified organic tomatoes; tomatoes are artisanally transformed within 48 our of harvesting in a very simple way, without adding salt or other ingredients; it allows you to taste all the flavour of tomatoes harvested at the right moment

Description

WHY GUSTOROTONDO CHOSE MARIANGELA PRUNOTTO'S ORGANIC TOMATO PURÉE

Gustorotondo selected Mariangela Prunotto’s organic tomato purée for the for the simplicity of the recipe and for the high quality of the product.

MARIANGELA PRUNOTTO'S ORGANIC TOMATO PURÉE: INGREDIENTS

100% fresh organic tomatoes.

MARIANGELA PRUNOTTO FARM

Mariangela Prunotto farm, that produced the organic tomato purée, is located in Alba, the capital of the Langhe (Piedmont) and an area of ​​particular agricultural and wine value.
Mariangela Prunotto farm uses fruits and vegetables from its own organically-grown trees to obtain a variety of exquisite preserves, sauces and honey.

The organic method of cultivation allows to drastically reduce the toxic residue on the ripening fruit, thus obtaining a healthier fruit with higher nutritional qualities: ideal raw material for a high-quality transformation.

The Mariangela Prunotto farm carefully selects fruits and vegetables. The farm uses the best quality fruit and vegetables, processing them within a few hours of the harvest without the addition of any chemical product.
The high-quality ingredients and the careful processing allows to produce tasty and absolutely genuine products.

5/5 (1 Review)

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